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_in-a-minute.jpg "In a Minute<br/>Letra Rogerio S. de Oliveira <br/>Música criada pela IA <br/>Vídeo gerado pela IA<br/>3007 RS <br/>2024<br/>Contribuição:<br/>PIX: rogervdso@gmail.com<br/><br/>In a Minute<br/>In a minute, love was lost,<br/>now memory is all that's left to recall.<br/>Yes, I'll move on, no matter what happens,<br/>for I know after the storm, only debris remains behind.<br/>I believe there's a chance to find what's lost,<br/>even if it dissipated with a word of yours.<br/>The memory is what remains,<br/>but I'll keep searching, fighting,<br/>to rediscover what was lost in your heart.<br/>In your heart...<br/><br/>In your heart,<br/>Memories are my compass<br/>to find traces of what was once love,<br/>and from that embrace so uniquely yours<br/>that amidst the shadows, led me to the path,...<br/>For there's a light guiding me,<br/>and I'll rebuild love from the dust of fate.<br/>With every step, with every breath,<br/>I draw nearer to love.<br/>Hoping to reclaim the love that once was love.<br/>That once to reclaim the love that once was love<br/>The memory is what remains,<br/>but I'll keep searching, fighting,<br/>to rediscover what was lost in your heart<br/>in your heart...")
⏲ 2:1 👁 5K
_watch-trump-makes-last-ditch-arguments-for-presidential-immunity-before-supreme-court-hearing.jpg "This morning, former President Trump made his argument for presidential immunity at a construction site and outside a courtroom prior to the Supreme Court's hearing on the matter.<br/><br/>Fuel your success with Forbes. Gain unlimited access to premium journalism, including breaking news, groundbreaking in-depth reported stories, daily digests and more. Plus, members get a front-row seat at members-only events with leading thinkers and doers, access to premium video that can help you get ahead, an ad-light experience, early access to select products including NFT drops and more:<br/><br/>https://account.forbes.com/membership/?utm_source=youtube&utm_medium=display&utm_campaign=growth_non-sub_paid_subscribe_ytdescript<br/><br/><br/>Stay Connected<br/>Forbes on Facebook: http://fb.com/forbes<br/>Forbes Video on Twitter: http://www.twitter.com/forbes<br/>Forbes Video on Instagram: http://instagram.com/forbes<br/>More From Forbes:http://forbes.com")
⏲ 2:18 ✓ 27-Apr-2024
_finding-your-perfect-match-a-guide.jpg "In this thought-provoking video, we delve into the complex world of relationships and provide valuable advice for those who are navigating the challenging journey of finding the right partner. It's important to remember that there is no one-size-fits-all solution when it comes to matters of the heart. Our expert insights and practical tips will empower you to make informed decisions and approach dating with a fresh perspective. Whether you're currently single or in a relationship, this video is packed with wisdom that can benefit everyone. Watch till the end and share this video with anyone who might find it helpful. Don't forget to hit the like button if you found this content valuable.")
⏲ 8:22 ✓ 26-Apr-2024
_lebron-james-praises-video-by-mlb-players-about-black-lives-matter.jpg "LeBron James Praises Video By MLB Players About Black Lives Matter from matter ful baal videos")
⏲ 1:0 ✓ 26-Apr-2024
_texas-rangers-pitcher-kyle-gibson-explains-usage-of-black-lives-matter-in-togetherwe-video.jpg "Texas Rangers pitcher Kyle Gibson explains the usage of \")
⏲ 2:19 ✓ 25-Apr-2024
_92.jpg "\")
⏲ 2:44 ✓ 24-Apr-2024
_asmr-super-glossy-mini-macarons.jpg "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.")
⏲ 12:14 ✓ 20-Apr-2024
_making-5-kinds-of-heart-macarons-for-valentine39s-day-diy.jpg "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.<br/> <br/>#macarons #macaron #sugarbean<br/><br/>---------------------------------------------")
⏲ 10:0 ✓ 20-Apr-2024
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_in-a-minute.webp "In a Minute<br/>Letra Rogerio S. de Oliveira <br/>Música criada pela IA <br/>Vídeo gerado pela IA<br/>3007 RS <br/>2024<br/>Contribuição:<br/>PIX: rogervdso@gmail.com<br/><br/>In a Minute<br/>In a minute, love was lost,<br/>now memory is all that's left to recall.<br/>Yes, I'll move on, no matter what happens,<br/>for I know after the storm, only debris remains behind.<br/>I believe there's a chance to find what's lost,<br/>even if it dissipated with a word of yours.<br/>The memory is what remains,<br/>but I'll keep searching, fighting,<br/>to rediscover what was lost in your heart.<br/>In your heart...<br/><br/>In your heart,<br/>Memories are my compass<br/>to find traces of what was once love,<br/>and from that embrace so uniquely yours<br/>that amidst the shadows, led me to the path,...<br/>For there's a light guiding me,<br/>and I'll rebuild love from the dust of fate.<br/>With every step, with every breath,<br/>I draw nearer to love.<br/>Hoping to reclaim the love that once was love.<br/>That once to reclaim the love that once was love<br/>The memory is what remains,<br/>but I'll keep searching, fighting,<br/>to rediscover what was lost in your heart<br/>in your heart...")
_watch-trump-makes-last-ditch-arguments-for-presidential-immunity-before-supreme-court-hearing.webp "This morning, former President Trump made his argument for presidential immunity at a construction site and outside a courtroom prior to the Supreme Court's hearing on the matter.<br/><br/>Fuel your success with Forbes. Gain unlimited access to premium journalism, including breaking news, groundbreaking in-depth reported stories, daily digests and more. Plus, members get a front-row seat at members-only events with leading thinkers and doers, access to premium video that can help you get ahead, an ad-light experience, early access to select products including NFT drops and more:<br/><br/>https://account.forbes.com/membership/?utm_source=youtube&utm_medium=display&utm_campaign=growth_non-sub_paid_subscribe_ytdescript<br/><br/><br/>Stay Connected<br/>Forbes on Facebook: http://fb.com/forbes<br/>Forbes Video on Twitter: http://www.twitter.com/forbes<br/>Forbes Video on Instagram: http://instagram.com/forbes<br/>More From Forbes:http://forbes.com")
_finding-your-perfect-match-a-guide.webp "In this thought-provoking video, we delve into the complex world of relationships and provide valuable advice for those who are navigating the challenging journey of finding the right partner. It's important to remember that there is no one-size-fits-all solution when it comes to matters of the heart. Our expert insights and practical tips will empower you to make informed decisions and approach dating with a fresh perspective. Whether you're currently single or in a relationship, this video is packed with wisdom that can benefit everyone. Watch till the end and share this video with anyone who might find it helpful. Don't forget to hit the like button if you found this content valuable.")
_lebron-james-praises-video-by-mlb-players-about-black-lives-matter.webp "LeBron James Praises Video By MLB Players About Black Lives Matter from matter ful baal videos")
_texas-rangers-pitcher-kyle-gibson-explains-usage-of-black-lives-matter-in-togetherwe-video.webp "Texas Rangers pitcher Kyle Gibson explains the usage of \")
_92.webp "\")
_asmr-super-glossy-mini-macarons.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.")
_making-5-kinds-of-heart-macarons-for-valentine39s-day-diy.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.<br/> <br/>#macarons #macaron #sugarbean<br/><br/>---------------------------------------------")
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