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_what-is-the-ideal-wedge-distance-setup.jpg "In this video, PGA Professional Nick Drane explains the keys to wedge distances and how to find the right set up for you.")
⏲ 2:30 👁 415K
_celebrity-trainer-answers-workout-questions-from-twitter-124-tech-support.jpg "Celebrity personal trainer Magnus Lygdbäck answers your questions about fitness and exercise from Twitter. How much should you rest between sets? Should you drink water before, during or after a workout? Answers to these questions and many more await—it's Workout Support.Get Magnus's Health Secrets of the Stars: https://www.magnusmethod.com/redcarpetWatch Magnus Method on YouTube: https://www.youtube.com/@magnus_methodFollow Magnus Method on Instagram: https://www.instagram.com/magnuslygdback/Director: Lisandro Perez-ReyDirector of Photography: AJ YoungEditor: Christopher JonesExpert: Magnus LygdbackAssociate Producer: Paul Gulyas; Brandon WhiteCasting Producer: Nicholas SawyerCamera Operator: Matt KruegerSound Mixer: Justin FoxProduction Assistant: Spencer MathesenPost Production Supervisor: Christian OlguinPost Production Coordinator: Ian BryantSupervising Editor: Doug LarsenAdditional Editor: Paul TaelAssistant Editor: Justin Symonds")
⏲ 19:15 👁 3.6M
_ringo-starr-interview-about-39photograph39-124-classic-rock-124-louder.jpg "Publication and exhibition named \")
⏲ 2:25 👁 240K
_the-dead-don39t-hurt-trailer-viggo-mortensen.jpg "THE DEAD DON’T HURT is a story of star-crossed lovers on the western U.S. frontier in the 1860s. Vivienne Le Coudy (Vicky Krieps) is a fiercely independent woman who embarks on a relationship with Danish immigrant Holger Olsen (Viggo Mortensen). After meeting Olsen in San Francisco, she agrees to travel with him to his home near the quiet town of Elk Flats, Nevada, where they start a life together. The outbreak of the civil war separates them when Olsen makes a fateful decision to fight for the Union. This leaves Vivienne to fend for herself in a place controlled by corrupt Mayor Rudolph Schiller (Danny Huston) and his unscrupulous business partner, powerful rancher Alfred Jeffries (Garret Dillahunt). Alfred’s violent, wayward son Weston (Solly McLeod) aggressively pursues Vivienne, who is determined to resist his unwanted advances. When Olsen returns from the war, he and Vivienne must confront and make peace with the person each has become. Both a tragic love story and a nuanced depiction of the conflict between revenge and forgiveness, THE DEAD DON’T HURT is a portrait of a passionate woman determined to stand up for herself in an unforgiving world dominated by ruthless men.<br/><br/>The Dead Don't Hurt is in US cinemas on 31st May 2024. It then opens in UK and Irish cinemas on 7th June 2024.<br/><br/>Written By: Viggo Mortensen<br/>Co-Producers: Gia Galligani, Angela Blair.<br/>Director of Photography By: Marcel Zyskind, DFF<br/>Production Design By: Carol Spier, Jason Clarke<br/>Edited By: Peder Pedersen<br/>Costume Design By: Anne Dixon<br/>Composer: Viggo Mortensen<br/><br/>Starring Vicky Krieps, Viggo Mortensen, Solly McLeod, Garret Dillahunt, Colin Morgan, Ray McKinnon, W. Earl Brown, newcomer Atlas Green, and Danny Huston<br/><br/>Directed By Viggo Mortensen<br/><br/>Produced By Regina Solórzano of Talipot Studio, Jeremy Thomas of Recorded Picture Company, and Viggo Mortensen of Perceval Pictures.<br/><br/>Executive Produced By<br/><br/>Roberto Paxson, Gabriel Terrazas, Ivan Kelava, Daniel Berkerman, Jesper Morthorst, Paula Astorga Riestra, Peter Watson<br/><br/>")
⏲ 1:32 👁 3.8M
_trump-vp-pick-noem-suggests-biden39s-dog-commander-should-be-put-down-as-cricket39s-controversial-killing-draws-fire.jpg "Republican South Dakota Governor Kristi Noem implied that President Joe Biden should consider putting down his dog, Commander, due to incidents where Commander bit or attacked Secret Service agents. Biden's dog, Commander, was relocated off the White House grounds in October after biting or attacking Secret Service agents on multiple occasions. Noem is seeking to become Donald Trump's vice presidential pick in the 2024 election, but some say her memoir comments about putting down animals could ruin her chances.")
⏲ 0:43 👁 155K
_our-love-life-isn39t-39damaging39-our-children-124-my-extraordinary-family.jpg "ADAM and Eve have been together for 10 years and started in a polyamorous relationship. Since 2020 they have dated about 60 people. They are dating coaches and have applied their knowledge to their own dating lives. Adam and Eve have five children and describe their parenting style as ‘pretty standard’.Eve said: “When it comes to our children we didn’t really sit down and have a specific conversation like ‘Mommy and Daddy are polyamorous’ - so for them it’s just another friend until about six months in.” Despite having dated around 60 people, the couple have only properly introduced three of their partners to their children. The couple have faced judgement about their dating lives and misconceptions about their behaviour in front of their children. Adam said: “I don’t believe our dating life impacts our children in any major way, other than to help them be more tolerant and open to other ideals.” They are currently in a relationship with Bella with whom they got romantically involved a few months ago. Their children adore her and especially enjoy baking with her. Eve said: “The best thing about being in a poly relationship is you’re making your own rules. It’s like you have your cake and eat it.”")
⏲ 8:6 👁 150K
_revenge-of-the-abandoned-heiress-5-kim-channel.jpg "Revenge of the Abandoned Heiress (5) - Kim Channel from ideal occasions photography")
⏲ 1:30 👁 265K
_sensual-asmr-slow-tongue-click-kisses-sounds-for-sleep-and-relaxation.jpg "Experience ultimate relaxation with our \")
⏲ 17:38 👁 160K
_lady-ceo-is-return-1.jpg "Lady CEO Is Return 1")
⏲ 12:5 👁 355K
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.jpg "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
⏲ 0:46 👁 125K
_revenge-of-the-abandoned-heiress-1-kim-channel.jpg "Revenge of the Abandoned Heiress (1) - Kim Channel from ideal occasions photography")
⏲ 1:30 👁 330K
_revenge-of-the-abandoned-heiress-6-kim-channel.jpg "Revenge of the Abandoned Heiress (6) - Kim Channel from ideal occasions photography")
⏲ 1:22 👁 205K
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_what-is-the-ideal-wedge-distance-setup.webp "In this video, PGA Professional Nick Drane explains the keys to wedge distances and how to find the right set up for you.")
_celebrity-trainer-answers-workout-questions-from-twitter-124-tech-support.webp "Celebrity personal trainer Magnus Lygdbäck answers your questions about fitness and exercise from Twitter. How much should you rest between sets? Should you drink water before, during or after a workout? Answers to these questions and many more await—it's Workout Support.Get Magnus's Health Secrets of the Stars: https://www.magnusmethod.com/redcarpetWatch Magnus Method on YouTube: https://www.youtube.com/@magnus_methodFollow Magnus Method on Instagram: https://www.instagram.com/magnuslygdback/Director: Lisandro Perez-ReyDirector of Photography: AJ YoungEditor: Christopher JonesExpert: Magnus LygdbackAssociate Producer: Paul Gulyas; Brandon WhiteCasting Producer: Nicholas SawyerCamera Operator: Matt KruegerSound Mixer: Justin FoxProduction Assistant: Spencer MathesenPost Production Supervisor: Christian OlguinPost Production Coordinator: Ian BryantSupervising Editor: Doug LarsenAdditional Editor: Paul TaelAssistant Editor: Justin Symonds")
_ringo-starr-interview-about-39photograph39-124-classic-rock-124-louder.webp "Publication and exhibition named \")
_the-dead-don39t-hurt-trailer-viggo-mortensen.webp "THE DEAD DON’T HURT is a story of star-crossed lovers on the western U.S. frontier in the 1860s. Vivienne Le Coudy (Vicky Krieps) is a fiercely independent woman who embarks on a relationship with Danish immigrant Holger Olsen (Viggo Mortensen). After meeting Olsen in San Francisco, she agrees to travel with him to his home near the quiet town of Elk Flats, Nevada, where they start a life together. The outbreak of the civil war separates them when Olsen makes a fateful decision to fight for the Union. This leaves Vivienne to fend for herself in a place controlled by corrupt Mayor Rudolph Schiller (Danny Huston) and his unscrupulous business partner, powerful rancher Alfred Jeffries (Garret Dillahunt). Alfred’s violent, wayward son Weston (Solly McLeod) aggressively pursues Vivienne, who is determined to resist his unwanted advances. When Olsen returns from the war, he and Vivienne must confront and make peace with the person each has become. Both a tragic love story and a nuanced depiction of the conflict between revenge and forgiveness, THE DEAD DON’T HURT is a portrait of a passionate woman determined to stand up for herself in an unforgiving world dominated by ruthless men.<br/><br/>The Dead Don't Hurt is in US cinemas on 31st May 2024. It then opens in UK and Irish cinemas on 7th June 2024.<br/><br/>Written By: Viggo Mortensen<br/>Co-Producers: Gia Galligani, Angela Blair.<br/>Director of Photography By: Marcel Zyskind, DFF<br/>Production Design By: Carol Spier, Jason Clarke<br/>Edited By: Peder Pedersen<br/>Costume Design By: Anne Dixon<br/>Composer: Viggo Mortensen<br/><br/>Starring Vicky Krieps, Viggo Mortensen, Solly McLeod, Garret Dillahunt, Colin Morgan, Ray McKinnon, W. Earl Brown, newcomer Atlas Green, and Danny Huston<br/><br/>Directed By Viggo Mortensen<br/><br/>Produced By Regina Solórzano of Talipot Studio, Jeremy Thomas of Recorded Picture Company, and Viggo Mortensen of Perceval Pictures.<br/><br/>Executive Produced By<br/><br/>Roberto Paxson, Gabriel Terrazas, Ivan Kelava, Daniel Berkerman, Jesper Morthorst, Paula Astorga Riestra, Peter Watson<br/><br/>")
_trump-vp-pick-noem-suggests-biden39s-dog-commander-should-be-put-down-as-cricket39s-controversial-killing-draws-fire.webp "Republican South Dakota Governor Kristi Noem implied that President Joe Biden should consider putting down his dog, Commander, due to incidents where Commander bit or attacked Secret Service agents. Biden's dog, Commander, was relocated off the White House grounds in October after biting or attacking Secret Service agents on multiple occasions. Noem is seeking to become Donald Trump's vice presidential pick in the 2024 election, but some say her memoir comments about putting down animals could ruin her chances.")
_our-love-life-isn39t-39damaging39-our-children-124-my-extraordinary-family.webp "ADAM and Eve have been together for 10 years and started in a polyamorous relationship. Since 2020 they have dated about 60 people. They are dating coaches and have applied their knowledge to their own dating lives. Adam and Eve have five children and describe their parenting style as ‘pretty standard’.Eve said: “When it comes to our children we didn’t really sit down and have a specific conversation like ‘Mommy and Daddy are polyamorous’ - so for them it’s just another friend until about six months in.” Despite having dated around 60 people, the couple have only properly introduced three of their partners to their children. The couple have faced judgement about their dating lives and misconceptions about their behaviour in front of their children. Adam said: “I don’t believe our dating life impacts our children in any major way, other than to help them be more tolerant and open to other ideals.” They are currently in a relationship with Bella with whom they got romantically involved a few months ago. Their children adore her and especially enjoy baking with her. Eve said: “The best thing about being in a poly relationship is you’re making your own rules. It’s like you have your cake and eat it.”")
_revenge-of-the-abandoned-heiress-5-kim-channel.webp "Revenge of the Abandoned Heiress (5) - Kim Channel from ideal occasions photography")
_sensual-asmr-slow-tongue-click-kisses-sounds-for-sleep-and-relaxation.webp "Experience ultimate relaxation with our \")
_lady-ceo-is-return-1.webp "Lady CEO Is Return 1")
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.webp "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
_revenge-of-the-abandoned-heiress-1-kim-channel.webp "Revenge of the Abandoned Heiress (1) - Kim Channel from ideal occasions photography")
_revenge-of-the-abandoned-heiress-6-kim-channel.webp "Revenge of the Abandoned Heiress (6) - Kim Channel from ideal occasions photography")
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