RAW GOAT'S MEAT KIBBEH from lebanese raw kibbeh recipe Watch Video
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Description: The next time you think of making a beef tartare, consider this instead. Kibbeh Nayyeh (raw kibbeh) is a much-loved classic Lebanese appetizer. Only the freshest raw goat (or lamb) meat is used, hand-chopped and then mixed with earthy bulgur wheat and spices.nnIn this recipe, James Whetlor, our featured supplier, walks us through his version of this delicious raw goat's meat revelation. With a good jolt of fragrant Ras el hanout and chilli to spice it up a bit, this bright, fresh and heavenly fl
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)